Let's Celebrate! Introducing the launch of Spirits & Spice formerly VomFass Sedona.
Today is the official launch of Spirits & Spice and we are giddy with excitement. You are in for a lot of mouth-watering fun! We are THE place to find all things delicious including the highest quality spirits, custom spice blends, amazing oils, vinegar and wine. We’re a little bit sassy and a lot passionate about food and we invite you to explore and enjoy.
Stop in and enjoy the new, custom spices created by Kim Weiss and Cindy McClure of Dress the Drink. These spices are all natural and made right here in the good ol'USA.
Come in and taste our new oils & vinegars like White Garlic Cilantro Balsamic, Cinnamon Pear Balsamic, Chocolate Balsamic, Lime Extra Virgin Olive oil and More!!!
Of course, Spirits&Spice are known for their local wine and spirit favorites. You will find flavors from our local region as well as spirits and flavors from around the world...including whiskeys, liquors and wines...stop by for a free taste.
Kim Weiss has worn many hats throughout her career including lawyer, actress and entrepreneur. In 2008 she opened her first specialty retail food franchise selling oils, vinegars and spirits. The business was so successful she was able to open two more locations in Sedona and in the Venetian in Las Vegas. To offer a broader selection of gourmet foods and spirits to her customers, Kim has stepped out on her own and created Spirits & Spice. Kim’s ability to see potential in relationships, discern quality products and always think two (or ten) steps ahead has created the perfect recipe for success.
Curry Mango Shrimp
1 Tbsp Curry Oil
2 Tbsp Mango Balsamic
6 peeled & deveined 16/20 ct. shrimp
1 tsp chopped fresh cilantro, mint and/or basil
1 tsp S&S Pineapple Curry
- Toss shrimp in Curry Oil and place in a sealed container in your fridge for 1 to 2 hours.
- Preheat a non-stick saute pan over medium-hot heat.
- Place marinated shrimp carefully into the pan and sprinkle with Pineapple Curry.
- Cook for 2 minutes on one side. Flip over and add Mango Balsamic. Cook for another 2 minutes until vinegar reaches a syrupy consistency.
- Sprinkle with fresh herb(s) and serve.
Stop by and check out Spirits&Spice for yourself at Tlaquepaque Arts and Crafts Village at Suite C102 or call 928-282-2595. Located at 336 State Route 179, Sedona, AZ.
